Cooking with Chef Tory Miller (video) - Fra Diavolo

I recently had a chance to spend a bit of time in the kitchen with Madison, WI-based, award-winning chef Tory Miller, from L’Etoile and Graze. He whipped up an amazing dish for the holidays--or the apocalypse. The original recipe was published in Madison Magazine’s December issue. For those of you who like a little video assistance, check out our kitchen session here and enjoy a cooking lesson with Chef Tory. Happy Holidays!